About This

Precise Electronic Control Effortlessly manage your dough's environment through the intuitive electronic panel. Independently adjust temperature and time to support consistent fermentation, helping to achieve reliable results regardless of your kitchen's ambient conditions.
Automatic Humidity Management An integrated humidification system maintains an optimal environment by keeping humidity levels high. This helps prevent dough from developing a dry crust, allowing you to follow your recipes closely without the need for constant manual adjustments. The 1-minute to 24-hour timer provides flexibility for any proofing schedule.
Adjustable & Even Heating Fine-tune the temperature within a range of 20°C to 45°C, with 1°C increments for precise control. Concealed heating elements and sensitive temperature sensors work together to promote even warmth distribution throughout the cavity, encouraging uniform Thoughtfully
Designed Interior The spacious inner cavity (450mm x 330mm) accommodates most standard oven baking sheets. This high compatibility allows for seamless transfer from proofer to oven without the need to reposition your dough, making the baking process more efficient.
Versatile Kitchen Companion Beyond proofing bread dough, this proofer excels at creating a variety of homemade delights. Use it for making yogurt, fermenting rice wine, crafting soft cheese, or gently thawing meat. It simplifies a wide range of kitchen tasks with ease.