About This

Sealed Motor Housing: Features a fully sealed, industrial-grade housing that effectively isolates the 220V 5.36HP copper-wound motor and internal components from dry flour, water—ensuring long-term reliability for the Commercial Dough Mixer Machine.
High-Torque 4KW/5.36HP Copper Motor for Heavy-Duty Mixing: Powered by a robust 4KW pure copper motor engineered for continuous operation, delivering stable torque to handle thick, low-hydration doughs made from up to 50KG (110 lbs) of dry flour per cycle for reliable commercial performance.
75L Stainless Steel Rotary Bowl with 90° Tilt Function: Equipped with a food-grade 304 stainless steel mixing bowl sized to accommodate up to 50KG (110 lbs) of dry flour plus water; the bowl can tilt up to 90 degrees via a secure latch for effortless unloading and thorough cleaning.
Arc-Shaped Twisted Optimized for Dough: Designed with an arc-shaped twisted that mimics traditional hand-kneading to efficiently develop smooth and elastic dough ideal for steamed buns, mantou, baozi, and other wheat-based staples—capable of uniformly mixing full-capacity batches of up to 50KG (110 lbs) dry flour.
Integrated Dual Safety Protection: Incorporates automatic power cutoff when the safety cover is opened, providing critical operator protection during large-batch mixing operations. Can be used for mixing flour and minced meat, for buns, dumplings and noodles. NOT suitable for making bread and pizza.